Every egg passes through 11 rigorous safety checks before reaching your family. From organic farm to your plate — a journey of uncompromised quality.
100% organic herbal feed — maize, bajra, soya, sunflower, marigold. Tested for pesticides and contaminants.
Regular veterinary examinations ensure flock health without antibiotics or growth hormones.
Strict farm-entry protocols, sanitisation stations, and isolated zones prevent disease transmission.
Optimal coop temperature maintained year-round for hen comfort and consistent egg quality.
Egg white pH measured to verify freshness. Only eggs within optimal pH range pass this check.
Yolk colour index measured — deep orange confirms natural carotenoid content from herbal feed.
Mechanical shell-strength testing ensures proper calcium. Strong shells = proper nutrition.
Light-based internal inspection detects blood spots, cracks, or abnormalities invisible to naked eye.
UV-C treatment eliminates surface bacteria including Salmonella without any chemical residue.
Eggs sorted by size, weight, and quality into Premium and Standard grades.
Third-party lab testing for Salmonella, E.coli, and total bacterial count. Reports published.