The full collection.

The freshness pact we make with you.

Every carton that leaves Saloni Village carries three guarantees. We'll explain exactly what happens between the moment an egg is laid and the moment it reaches your kitchen — because transparency is the only marketing that actually holds up over time.

The 48-hour rule. Every egg you receive from Sahya Agro was laid no more than 48 hours before it reached your door — anywhere in Haryana or Delhi-NCR. For Tier-2 Indian cities, that window stretches to 96 hours. For our Gulf-region customers, we maintain an unbroken cold chain from 4°C to 10°C across every kilometre of the journey so that even a 5-day shipment tastes like it came off the farm this morning. Commercial eggs at your neighbourhood supermarket, by comparison, often sit on shelves for 10 to 30 days before you take them home. That difference is not marketing. It's a measurable thing you can taste the first time you crack one open.

The hand-grading ritual. Every single egg passes through the hands of our grading team — led by Sunita, who has worked with us since 2020 and can tell the exact age of an egg by holding it up to a lamp. She looks for three things: the shell's firmness (a sign of calcium strength), the yolk's centring (how well the hen is hydrated), and any hairline cracks invisible to a machine. Eggs that don't pass go to our team's own kitchens or to the village school's midday meal programme. What reaches your doorstep is the top 88% — the ones we'd happily serve our own children at breakfast.

The replacement promise. If even one egg arrives cracked, or your order is incomplete, or anything just feels off — send us a photo within 24 hours and we'll replace the whole tray for free or refund the order in full. No interrogation, no claim forms, no phone queues. We've processed roughly 340 such replacements in the last two years — a rate of under 0.3% of all orders — and we consider each one a quality signal to fix upstream, not just paper over with a refund. That's why we still personally review every returned photograph every Friday morning in our team meeting.

Packaging that respects its cargo. Our egg boxes are made from 100% recycled moulded pulp — biodegradable, home-compostable, and strong enough to survive a Mumbai monsoon. The outer corrugated carton carries a custom honeycomb insert that absorbs shocks at every angle. For Gulf shipments, we add a thin foil thermal liner and two ice packs that keep the internal temperature under 12°C for 96 hours — well beyond the longest possible transit window. No plastic wrap. No styrofoam. No wasted material. The whole box, once emptied, can go into your compost or your recycling bin without a second thought.

What subscribers get that one-time buyers don't. About 64% of our customers are on a recurring subscription — and they quietly enjoy things most people never notice. A 10% price cut on every box. First call on seasonal items like our pickled egg jars and yolk-powder jars. Free replacement of any cracked egg, no 24-hour deadline. Priority re-routing if your city is affected by weather or logistics delays. A handwritten note on your six-month anniversary. And a small tray of our Omega Reserve on your twelfth month — as a thank-you from Rajesh and the team. We don't advertise most of this; it just quietly happens. It's how we keep 12,800 of our 50,000+ families coming back month after month.